
Cruise LineHurtigruten
ShipNordlys
Nights5
DepartsTue, Sep 16th 2025
ReturnsSun, Sep 21st 2025
Departing PortKirkenes
Ports of CallKirkenes, Berlevag, Mehamn, Tromso, Norway (2 Days), Stamsund, Bodo, Rorvik, Trondheim, Alesund (2 Days), Bergen
Inside Cabin
Call for pricing
Ocean View
Call for pricing
Balcony
Call for pricing
Suite
Call for pricing
Itinerary
-
Day
Port
Arrive
Depart
-
Day 1
Port Kirkenes, Norway
Arrival --
Departure --
-
Day 1
Port Berlevag, Norway
Arrival --
Departure --
-
Day 2
Port Mehamn, Norway
Arrival --
Departure --
-
Day 2
Port Tromso, Norway
Arrival --
Departure --
-
Day 3
Port Tromso, Norway
Arrival --
Departure --
-
Day 3
Port Stamsund, Norway
Arrival --
Departure --
-
Day 4
Port Bodo, Norway
Arrival --
Departure --
-
Day 4
Port Rorvik, Norway
Arrival --
Departure --
-
Day 5
Port Trondheim, Norway
Arrival --
Departure --
-
Day 5
Port Alesund, Norway
Arrival --
Departure --
-
Day 6
Port Alesund, Norway
Arrival --
Departure --
-
Day 6
Port Bergen, Norway
Arrival --
Departure --
Additional Sailings
Ship Details
Decks
Select any deck plan to see more details. Once clicked, hover over the image to zoom.- Torget
- Kysten
- Bistro
- Kompass Service Center
- Information
- Shop
- Post Office
- Activity Center
- Lecture Halls

- Observation Deck
- Outdoor Walking Deck
- Expedition Suites
- Arctic Superior Cabins
- Outside Cabins
- Inside Cabins

Ship Categories



































Dining
The name of our onboard bistro can be translated from the Norwegian as ‘wharf’. As you’ll probably see during your voyage with us, wharves on the Norwegian coast are typically busy places bustling with workers loading and unloading cargo, without much time for a relaxing sit-down meal.
It’s fitting then that Brygga serves easy-to-eat yet satisfying dishes such as fresh salads, sandwiches, wraps, and good old comfort food like freshly prepared pizzas and gastro burgers. Try the soup of the day, sirloin steak, or grilled salmon, and finish with locally-inspired desserts and sweet cakes.
Among these crowd pleasers is our mouth-watering signature shrimp sandwich, served with eggs, dill mayonnaise, and a wedge of lemon – a pure Norwegian classic.
Dine in style at ‘The Coast’, our à la carte option. You’ll savour exquisite dishes crafted by our most skilled chefs, using the finest ingredients the Norwegian coast has to offer.
Look forward to a menu based on seaweed and kelp, extra tender reindeer and juicy scallops with local butter and wild herbs. You can be sure that the seafood is fresh, that the meat comes from free-range animals, and that the cheeses have won several awards.
Choose a wine to go with the food from the expert selection on our wine list or try a wine package in which Hurtigruten's best wine tasters have paired wine with the food. If you choose our Platinum package, you can eat all three meals every day here as part of the journey.
Let the aroma of freshly baked cakes and pastries guide you to Multe. The name Multe means ‘cloudberry’ in Norwegian. Jam made from this rare Arctic berry can be sampled in the bakery, often served with waffles and generous dollops of whipped cream or ice cream.
The name Multe means ‘cloudberry’ in Norwegian. Jam made from this rare Arctic berry can be sampled in the bakery, often served with waffles and generous dollops of whipped cream or ice cream.
All the favourite ice cream flavours are present, plus a few Norwegian inspired ones which you might like to try, like the brunost – brown cheese – ice cream. Two scoops or three?
Where do many of those who live along the coast get their ingredients from? The local food marked. In the same way as the markets in the local communities, Torget is the local center for food on board Hurtigruten, with much to see, hear and smell, our main restaurant offers a varied selection of dishes for the three meals of the day.
Breakfast - served from 7am
Start the day with a selection of hot dishes and a buffet of fresh bread, cereal, fruit, yoghurt, smoothies, juices, energy shots, porridge, salmon, eggs, and pancakes.
Lunch - served from 12pm
From short-traveled products and based on the season's best ingredients, our chefs create bountiful buffets. Taste your way through a culinary journey based on our local, short-traveled products. There is a great selection of vegan dishes every day. Look for the vegan brand and try a sustainable plant-based meal.
Dinner – served from 6pm
Enjoy a three-course dinner and choose from different dishes each day during the journey. There will be a selection of meat and fish dishes. There is a great selection of vegan dishes every day, look for the vegan label on the menu, and try a sustainable plant-based meal.. Each dinner ends with traditional desserts such as homemade cakes, sorbets or pudding - preferably with berry sauces.

Entertainment
What really makes the Explorer Bar stand out is the atmosphere of the surrounding lounge and the panoramic views through the floor-to-ceiling windows. Order from a range of hot and cold beverages, relax in a comfortable armchair, chat with a drink in hand, and watch the world go by.
The Explorer Bar serves premium coffee, organic teas, hot chocolate, fruit juices, various Norwegian beers, red, white, and rosé wine, and a collection of Norwegian aquavit that would make any spirit lover jump for joy.
Enjoy along with a selection of snacks, such as grilled sandwiches using local ham and cheese, or even a Norwegian speciality: dried fish!

The books are in a variety of languages including Norwegian, German and English, also there are game tables available to play cards and chess.

Health & Fitness
Soak in the bubbles of the ship’s two outdoor hot tubs, while admiring views of the coast.
Kids & Teen
Good news, parents! If your child is aged 6-13, they can join our complimentary Young Explorers activity programme on board our ships (except MS Vesterålen) during July and August.
We warmly invite families with young children to come and experience the Norwegian coast together with us. Through a range of activities on and off the ship, our team will feed your children’s curiosity and nurture their sense of adventure. It’ll be a family holiday full of fun memories that they and you will cherish for years to come.
Please note: the Young Explorers programme is available only on our 12-day Classic Roundtrip Voyage.
Forming friendships
The programme has been designed to be interactive and engaging for young minds. Art workshops, creative challenges, competitive games, and quick-fire quizzes add to a stimulating pace that grabs their attention.
The tasks and activities also naturally lend themselves to team building and bonding. The children therefore often make new friends, playing together outside the programme, beginning friendships that could last a lifetime.
Minds of the future
Below are some examples of topics your children might learn about as part of the Young Explorers programme.
Each is taught in a way that will activate your child’s imagination and increase their awareness of the world they’ll eventually inherit from us.
History
- Learn how the ancient Vikings lived and explored
- Get to know famous Norwegian polar explorers and their journeys
- Learn about polar exploration during a mountain hike
- Hear about key moments in Norway’s history
Nature
- Discover the science and myths behind the Northern Lights
- Learn how to identify bird species along the Norwegian coast
- See how we recycle on board the ship
- Join a clean-up on a local beach, removing plastic and litter
Culture
- Explore Northern Norway’s indigenous Sámi culture
- Learn about the Norwegian concept of friluftsliv - outdoors life
- Practise speaking a few Sámi words and counting to ten
- Craft works of art using everyday items
Prices are per person, double occupancy, cruise only and on select sailings. Prices shown are for stateroom categories as noted and are shown in US Dollars. Pricing listed includes taxes and fees. Airfare is not included. Prices and itineraries are based on availability and are subject to change without notice.